“The heart is cooking a pot of food for you. Be patient until it is cooked.”
– Rumi
I write with my heart as with my pen, motivated not by rewards but by the inspiration that stirs my soul. Sometimes, the ambiance of a restaurant or other surroundings can ignite my creativity and lead me to write from a deeper place. These everyday experiences can be transformative, and I am grateful for the opportunity to express myself and connect with others through my writing.
While exploring diverse culinary experiences, Hamilton, Ontario, did not disappoint us. Tucked away in this vibrant Canadian city is a hidden gem called Avesta, a Kurdish restaurant that captures the essence of Kurdish culture through its delectable cuisine and exquisite décor. With its warm ambiance, friendly staff, and unique decorative elements, Avesta promises an unforgettable dining experience that will transport you to the heart of Kurdistan.
At Avesta, the true star of the show is the extraordinary Kurdish cuisine. When you enter this charming restaurant, the aroma of rich spices and freshly baked bread envelops you, arousing your senses and setting the stager for an unforgettable culinary journey. From traditional stews and hearty kebabs to mouthwatering mezes and freshly brewed Kurdish tea, Avesta offers an extensive menu catering to both meat lovers and vegetarians alike.
One of the stand-out dishes at Avesta is kebap, both beef and chicken. Avesta’s Kurdish-style pizza and great brown rice base add a unique taste to the table. Bursting with flavors of cumin, coriander, and other aromatic spices, the hearty dishes are a true delight for meat enthusiasts. For those seeking vegetarian options, dolma, a delicious Kurdish dish, is a must-try. With its harmonious blend of lentils, vegetables, and fragrant herbs, dolma showcases the vegetarian side of Kurdish cuisine.
The attention to detail in the décor is truly commendable. Tanbur and daphli are two astonishing musical instruments that are frequently used in traditional Kurdish music. The richness and diversity of Kurdish music go back thousands of years, which are clearly reflected through these musical instruments. The tanbur is a stringed instrument similar to a long-necked lute. It has a deep, soulful sound and is often made from mulberry or walnut wood. The daf is a frame drum popular in several countries and is often played alongside other percussion or string instruments. Now, these instruments are being used more as decorative pieces rather than a medium of sound. They are often found in restaurants, homes, and hotels for such purposes.
The use of tanbur and daphli as decoration pieces is a great way to preserve the traditional values and heritage of Kurdish culture. While the instruments themselves are already a great source of fascination and beauty, their decorative use adds an extra layer of elegance and wonder. Not only do they attract the attention of diners, but they also invoke a sense of respect and acknowledgment toward the centuries-old musical traditions and culture of Kurdish people. Their presence in fine-dining venues is almost symbolic of the rich culinary heritage of Kurdish cuisine as well, further adding to the overall ambiance of the place, giving diners a unique and immersive experience. Thus, the use of tanbur and daphli as decoration pieces adds a touch of cultural authenticity and traditional aesthetic to any given space.
The interior of Avesta is an enchanting fusion of rustic and contemporary elements that transports you to the heart of Kurdistan. The restaurant’s décor showcases an impressive collection of lanterns and woodwork, creating an ambiance reminiscent of a Kurdish village. The soft glow of the lanterns casts a warm and inviting light, while the wooden furnishings exude a sense of authenticity and tradition. A lantern and pieces of woodwork have been carefully chosen and placed to create a harmonious and visually stunning atmosphere. From the intricately pared wooden panels to the beautiful lantern adorning the walls, Avesta’s décor creates a captivating setting that enhances the overall dining experience.
Apart from the delectable cuisine and captivating décor, what truly sets Avesta apart is its exceptional staff. The moment you step through the door, you are greeted with warm smiles and genuine hospitality. The staff at Avesta goes above and beyond to ensure that every guest feels welcome and comfortable.
The wait staff are knowledgeable about the menu and are more than happy to offer recommendations based on your preferences. They are attentive to your needs and strive to provide a memorable dining experience. Whether you have questions about the cuisine or simply want to engage in friendly conversation, the staff at Avesta are always ready to make you feel at home.
Avesta, the Kurdish restaurant nestled in the heart of Hamilton, Ontario, offers much more than just a culinary experience. It invites you on a cultural journey through its delightful dishes, captivating décor, and genuine hospitality. From the moment you step inside, you are transported to the vibrant streets of Kurdistan, where the aroma of flavorful spices and the warmth of Kurdish hospitality fill the air.
If you find yourself in Hamilton and are craving an extraordinary dining experience, Avesta is the place to be. Whether you are a food enthusiast, a culture lover, or simply someone seeking a memorable meal, Avesta promises to deliver an unforgettable experience that will leave you craving for more, so come and indulge in the rich flavors of Kurdish cuisine, immerse yourself in the captivating décor, and let the friendly staff at Avesta make your visit truly exceptional.
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Avesta
By
Ahsan Jamil
Golfer, Blogger, Entrepreneur, Author, Poet, Wanderer, Photographer, Rebel.
Email: Golfaij@gmail.com
Website: Golfaij.com
YouTube: Morning with Golf